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Establishment: 23596 - FROSTYS DONUTS Inspection Date: 06/21/2019 Inspection Purpose: REGULAR Status: Passed: 3 Critical, 6 Non-critical violations
Violations:
2-103.11.(J) - Person in Charge did not ensure that employees are properly sanitizing.
2-102.12 - No Certified Food Protection Manager.
2-103.11.(N) - Person in Charge did not ensure employees were informed of their responsibility to report to the Person in Charge about their health.
4-702.11 - Food contact surfaces not sanitized before use after cleaning.
4-501.16.(B) - Ware washing sink not cleaned/sanitized between uses.
4-602.13 - Non-food contact surfaces are not cleaned at a frequency necessary to preclude accumulation of soil residues.
4-601.11.(C) - Nonfood contact surfaces are not clean.
5-202.13 - Air gap required.
6-501.12 - The physical facilities are not clean.