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Establishment: 27577 - ROBS BACKYARD BAR B Q Inspection Date: 07/03/2019 Inspection Purpose: REGULAR Status: Passed: 1 Critical, 1 Non-critical violations |
Violations: |
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3-501.16.(A).(1) - Hot foods not maintained at a proper temperature of 135 F or more. |
3-305.11 - Food not protected from contamination during storage. |