Search Reports
Establishment: 935 - J'S OYSTER Inspection Date: 07/29/2019 Inspection Purpose: REGULAR Status: Passed: 3 Critical, 3 Non-critical violations |
Violations: |
---|
2-401.11 - Food employee is eating, drinking, or using any tobacco where the contamination of exposed FOOD; clean EQUIPMENT, UTENSILS, and LINENS; unwrapped SINGLE-SERVICE and SINGLE-USE ARTICLES; or other items needing protection can result. |
5-205.11.(A) - Hand wash facility not accessible. |
3-202.15 - Food packages are not in good condition and do not protect the integrity of the contents. |
4-601.11.(A) - Equipment food-contact surfaces and utensils are not clean to sight and touch. |
3-305.11 - Food not protected from contamination during storage. |
6-501.12 - The physical facilities are not clean. |