Search Reports
Establishment: 29 - THAI DISH Inspection Date: 06/04/2019 Inspection Purpose: REGULAR Status: Passed: 1 Critical, 2 Non-critical violations |
Violations: |
---|
3-501.17.(C) - Refrigerated, Ready-to-Eat PHF ingredient or portion thereof that is combined with additional ingredients or portions of food has not retained a date marking of the earliest prepared or first-prepared ingredient. |
4-602.13 - Non-food contact surfaces are not cleaned at a frequency necessary to preclude accumulation of soil residues. |
6-501.14.(A) - Ventilation not clean. |