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Establishment: 5478 - REAL PIT BBQ Inspection Date: 08/08/2019 Inspection Purpose: REGULAR Status: Passed: 3 Critical, 6 Non-critical violations
Violations:
6-301.11 - Hand cleanser not available at hand wash sink or lavatory.
3-501.16.(A).(1) - Hot foods not maintained at a proper temperature of 135 F or more.
3-501.16.(A).(2) - PHF not maintained at 41 F or less.
6-202.15 - Outer openings are not protected from the entry of insects or rodents.
2-402.11 - Food Employees not wearing effective hair restraints.
5-205.15 - Plumbing system not properly maintained in good repair.
6-501.11 - The physical facilities are in disrepair.
6-501.12 - The physical facilities are not clean.
6-202.12 - Ventilation may cause food contamination.