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Establishment: 3662 - MEI LEE GARDEN Inspection Date: 08/14/2019 Inspection Purpose: REGULAR Status: Failed: 4 Critical, 13 Non-critical violations |
Violations: |
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2-401.11 - Food employee is eating, drinking, or using any tobacco where the contamination of exposed FOOD; clean EQUIPMENT, UTENSILS, and LINENS; unwrapped SINGLE-SERVICE and SINGLE-USE ARTICLES; or other items needing protection can result. |
5-205.11.(A) - Hand wash facility not accessible. |
4-601.11.(A) - Equipment food-contact surfaces and utensils are not clean to sight and touch. |
3-501.16.(B) - Shell eggs not stored in refrigerated equipment that maintains an ambient temperature of 45 F or colder. |
3-501.15 - Cooked foods improperly cooled. |
3-602.11.(C).(D) - Bulk food not properly labeled. |
3-305.11 - Food not protected from contamination during storage. |
3-304.12 - Improper between-use storage of in-use utensils. |
4-903.11.(A) - Equipment, Utensils, Linens are improperly stored. |
4-502.13.(A) - Single service/use articles are being reused. |
4-903.11.(D) - Single-Service or Single-Use Articles stored less than 6 inches off floor using dollies, pallets, racks, or skids not kept in closed packages. |
4-101.11.(D) - Utensils or equipment food contact surfaces not smooth / easily cleanable. |
4-501.11 - Equipment in disrepair. |
4-601.11.(C) - Nonfood contact surfaces are not clean. |
6-201.16 - Wall and ceiling coverings are not easily cleanable. |
6-501.11 - The physical facilities are in disrepair. |
6-501.12 - The physical facilities are not clean. |