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Establishment: 5774 - BACK ALLEY RESTAURANT Inspection Date: 08/28/2019 Inspection Purpose: REGULAR Status: Passed: 3 Critical, 4 Non-critical violations |
| Violations: |
|---|
| 4-501.114.(C).(2) - Quaternary ammonium compound solution concentration is too low or too high. |
| 3-501.16.(A).(2) - PHF not maintained at 41 F or less. |
| 4-204.112.(B).(C) - Cold or hot holding not equipped with integral or permanently fixed temperature measuring device. |
| 4-101.19 - Nonfood contact surfaces of equipment that requires frequent cleaning not constructed of a corrosion-resistant, nonabsorbent, and smooth material. |
| 4-302.14 - No chemical test kit available. |
| 5-402.11 - There is a direct connection between the sewage system and a drain originating from Equipment in which Food, portable equipment or Utensils are placed |
| 6-202.11 - Lights not shielded. |
