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Establishment: 25847 - PIZZAIOLO Inspection Date: 09/09/2019 Inspection Purpose: REGULAR Status: Passed: 3 Critical, 1 Non-critical violations
Violations:
3-403.11.(A) - PHF not properly reheated to 165 F for 15 seconds for hot holding.
3-501.17.(A).(E) - Packaged Food using Reduced Oxygen Packaging or refrigerated Ready-to-Eat PHF prepared and held in the Eating establishment for more than 24 hour not clearly dated marked according to code.
2-403.11 - Food employee caring for or handling animal(s).
3-305.11 - Food not protected from contamination during storage.