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Establishment: 1960 - ANNEMARIES CATERING FRENCH FRY Inspection Date: 09/30/2019 Inspection Purpose: REGULAR Status: Passed: 0 Critical, 5 Non-critical violations |
Violations: |
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6-301.12 - Sanitary towels / hand drying device not provided for hand wash sink or lavatory. |
2-402.11 - Food Employees not wearing effective hair restraints. |
5-402.14 - Sewage / liquid waste not properly removed. |
6-201.11 - Floors, walls, and ceilings are not smooth and easily cleanable. |
6-202.11 - Lights not shielded. |