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Establishment: 1934 - FANDANGLES Inspection Date: 10/02/2019 Inspection Purpose: REGULAR Status: Passed: 3 Critical, 2 Non-critical violations |
| Violations: |
|---|
| 4-703.11 - Manual and/or mechanical methods of sanitizing incomplete. |
| 3-501.14.(A) - Cooked Potentially hazardous food not cooled to the proper temperature within the proper time periods per code. |
| 3-501.16.(A).(2) - PHF not maintained at 41 F or less. |
| 3-501.15 - Cooked foods improperly cooled. |
| 4-302.14 - No chemical test kit available. |
