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Establishment: 2724 - EMILYS RESTAURANT Inspection Date: 10/03/2019 Inspection Purpose: REGULAR Status: Failed: 4 Critical, 4 Non-critical violations
Violations:
4-601.11.(A) - Equipment food-contact surfaces and utensils are not clean to sight and touch.
4-703.11 - Manual and/or mechanical methods of sanitizing incomplete.
3-501.16.(A).(1) - Hot foods not maintained at a proper temperature of 135 F or more.
3-603.11.(A) - There is no consumer advisory.
3-501.15 - Cooked foods improperly cooled.
3-305.11 - Food not protected from contamination during storage.
3-307.11 - Food not protected from other sources of contamination.
3-304.14.(B).(1) - Wiping cloths used for wiping counters and other equipment surfaces not held between uses in a chemical sanitizer.