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Establishment: 900 - VERANDA THAI CUISINE Inspection Date: 11/20/2019 Inspection Purpose: REGULAR Status: Failed: 5 Critical, 4 Non-critical violations |
| Violations: |
|---|
| 4-602.11.(A) - Food contact surfaces are not cleaned between uses. |
| 3-501.16.(A).(2) - PHF not maintained at 41 F or less. |
| 3-501.17.(D) - Date marking system used at the Eating Establishment does not meet the criteria list in code. |
| 3-305.11 - Food not protected from contamination during storage. |
| 4-101.11.(A) - Material used in construction of utensils or food contact surfaces of equipment is not safe. |
| 4-601.11.(C) - Nonfood contact surfaces are not clean. |
| 4-602.13 - Non-food contact surfaces are not cleaned at a frequency necessary to preclude accumulation of soil residues. |
| 6-101.11.(A) - Indoor surfaces are not properly constructed as to be smooth, durable, and easily cleanable or constructed of nonabsorbent material in areas of moisture. |
| 6-501.14.(A) - Ventilation not clean. |
