Search Reports
|
Establishment: 27716 - MAINE OYSTER COMPANY Inspection Date: 12/05/2019 Inspection Purpose: REGULAR Status: Passed: 3 Critical, 3 Non-critical violations |
| Violations: |
|---|
| 4-601.11.(A) - Equipment food-contact surfaces and utensils are not clean to sight and touch. |
| 3-501.16.(A).(2) - PHF not maintained at 41 F or less. |
| 3-603.11.(A) - There is no consumer advisory. |
| 4-204.112.(B).(C) - Cold or hot holding not equipped with integral or permanently fixed temperature measuring device. |
| 6-501.16 - Mops are not being properly stored. |
| 6-202.11 - Lights not shielded. |
