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Establishment: 17428 - REDLEAVES Inspection Date: 12/10/2019 Inspection Purpose: REGULAR Status: Passed: 2 Critical, 8 Non-critical violations
Violations:
4-601.11.(A) - Equipment food-contact surfaces and utensils are not clean to sight and touch.
3-601.12.(A) - Food presented for consumption not honestly presented due to being misleading or misinforming.
3-305.11 - Food not protected from contamination during storage.
4-903.11.(A) - Equipment, Utensils, Linens are improperly stored.
4-904.11.(B) - Eating utensils not properly handled, displayed, dispensed.
4-502.13.(A) - Single service/use articles are being reused.
4-202.11 - Multiuse food contact surfaces are not properly designed and constructed.
6-101.11.(A) - Indoor surfaces are not properly constructed as to be smooth, durable, and easily cleanable or constructed of nonabsorbent material in areas of moisture.
6-501.113 - Improper storage of maintenance tools.
6-501.12 - The physical facilities are not clean.