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Establishment: 18917 - DUNKIN DONUTS
Inspection Date: 12/20/2019
Inspection Purpose: REGULAR
Status: Passed: 1 Critical, 5 Non-critical violations
Violations:
2-102.12 - No Certified Food Protection Manager.
6-301.12 - Sanitary towels / hand drying device not provided for hand wash sink or lavatory.
4-203.12.(B) - Ambient air and water temperature measuring device is not accurate. (Scaled to Fahrenheit )
3-304.12 - Improper between-use storage of in-use utensils.
5-202.11.(A) - Plumbing improperly installed/maintained. (Unacceptable system)
6-501.114 - The premises is littered / unnecessary equipment and articles present.