Search Reports


Establishment: 944 - AMATOS
Inspection Date: 01/08/2020
Inspection Purpose: REGULAR
Status: Passed: 2 Critical, 7 Non-critical violations
Violations:
2-301.12 - Food employees are not following proper hand cleaning procedures.
6-301.11 - Hand cleanser not available at hand wash sink or lavatory.
6-301.12 - Sanitary towels / hand drying device not provided for hand wash sink or lavatory.
4-204.112.(A) - Temperature measuring device not properly located.
3-305.11 - Food not protected from contamination during storage.
4-501.16.(A) - Ware washing sink used for hand washing.
4-602.13 - Non-food contact surfaces are not cleaned at a frequency necessary to preclude accumulation of soil residues.
5-202.11.(A) - Plumbing improperly installed/maintained. (Unacceptable system)
4-202.18 - Ventilation hood systems, filters are improperly designed and constructed.