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Establishment: 935 - J'S OYSTER Inspection Date: 01/23/2020 Inspection Purpose: REGULAR Status: Passed: 3 Critical, 4 Non-critical violations |
| Violations: |
|---|
| 6-301.14 - Hand wash signage not provided for employee hand sink or lavatory. |
| 4-601.11.(A) - Equipment food-contact surfaces and utensils are not clean to sight and touch. |
| 3-501.14.(A) - Cooked Potentially hazardous food not cooled to the proper temperature within the proper time periods per code. |
| 3-501.16.(A).(2) - PHF not maintained at 41 F or less. |
| 4-204.112.(A) - Temperature measuring device not properly located. |
| 4-302.14 - No chemical test kit available. |
| 6-202.14 - Toilet room not enclosed, with a self closing, tight fitting door. |
