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Establishment: 21353 - CHINA ONE Inspection Date: 01/30/2020 Inspection Purpose: REGULAR Status: Passed: 1 Critical, 9 Non-critical violations
Violations:
2-102.11.(C).(2).(3).(17) - Person In Charge could not respond correctly to questions regarding areas of knowledge dealing with employee health.
5-202.12 - Hand washing facility not properly equipped/installed with hot water of at least 100 F.
6-301.14 - Hand wash signage not provided for employee hand sink or lavatory.
4-302.12.(A) - Inadequate number of food temperature measuring devices provided.
3-305.11 - Food not protected from contamination during storage.
3-304.14.(B).(1) - Wiping cloths used for wiping counters and other equipment surfaces not held between uses in a chemical sanitizer.
3-304.12 - Improper between-use storage of in-use utensils.
4-302.14 - No chemical test kit available.
6-501.12 - The physical facilities are not clean.
6-501.14.(A) - Ventilation not clean.