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Establishment: 24402 - SALVAGE BBQ Inspection Date: 01/30/2020 Inspection Purpose: REGULAR Status: Passed: 2 Critical, 4 Non-critical violations |
| Violations: |
|---|
| 4-601.11.(A) - Equipment food-contact surfaces and utensils are not clean to sight and touch. |
| 4-501.12 - Cutting surfaces not easily cleanable. |
| 4-601.11.(C) - Nonfood contact surfaces are not clean. |
| 6-501.12 - The physical facilities are not clean. |
| 6-202.11 - Lights not shielded. |
| 6-303.11 - Insufficient lighting provided. |
