Search Reports

Establishment: 315 - CINDYS SUB SHOP Inspection Date: 01/29/2020 Inspection Purpose: REGULAR Status: Passed: 3 Critical, 5 Non-critical violations
Violations:
2-201.11.(A) - The person in charge failed to require food employees to submit required information.
2-301.12 - Food employees are not following proper hand cleaning procedures.
4-501.114.(C).(2) - Quaternary ammonium compound solution concentration is too low or too high.
4-302.12.(A) - Inadequate number of food temperature measuring devices provided.
3-307.11 - Food not protected from other sources of contamination.
3-304.14.(B).(1) - Wiping cloths used for wiping counters and other equipment surfaces not held between uses in a chemical sanitizer.
5-203.13 - Inadequate number of service sinks.
6-202.14 - Toilet room not enclosed, with a self closing, tight fitting door.