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Establishment: 19596 - OUR FAMBILY RESTAURANT Inspection Date: 02/06/2020 Inspection Purpose: REGULAR Status: Passed: 3 Critical, 10 Non-critical violations |
Violations: |
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2-102.11.(C).(2).(3).(17) - Person In Charge could not respond correctly to questions regarding areas of knowledge dealing with employee health. |
3-302.11.(A).(1).(A) - Raw Ready-to-Eat food not protected from cross contamination from raw animal foods during storage, preparation, holding, or display. |
4-602.12.(C) - The cavities and door seals of microwave ovens are not cleaned with proper frequency. |
3-603.11.(B) - Consumer advisory does not contain proper warning of raw or undercooked animal foods. |
7-201.11 - Improper storage of poisonous or toxic materials. |
3-305.11 - Food not protected from contamination during storage. |
2-402.11 - Food Employees not wearing effective hair restraints. |
4-904.11.(A).(C) - Single service/use items are improperly handled/stored/displayed/dispensed. |
4-501.11 - Equipment in disrepair. |
4-101.11.(D) - Utensils or equipment food contact surfaces not smooth / easily cleanable. |
4-602.13 - Non-food contact surfaces are not cleaned at a frequency necessary to preclude accumulation of soil residues. |
5-501.17 - Covered receptacle not provided. (Female use) |
6-501.114 - The premises is littered / unnecessary equipment and articles present. |