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Establishment: 24116 - RED BONE BBQ & GRILLE Inspection Date: 02/06/2020 Inspection Purpose: REGULAR Status: Failed: 6 Critical, 9 Non-critical violations
Violations:
2-101.11 - C: No person in charge present.
4-703.11 - Manual and/or mechanical methods of sanitizing incomplete.
3-501.16.(A).(2) - PHF not maintained at 41 F or less.
3-501.18.(A) - PHF, Ready-to-Eat food not discarded when food exceeds temperature and time combination as specified in 3-501.17.(A).
3-501.17.(A).(E) - Packaged Food using Reduced Oxygen Packaging or refrigerated Ready-to-Eat PHF prepared and held in the Eating establishment for more than 24 hour not clearly dated marked according to code.
3-305.11 - Food not protected from contamination during storage.
2-402.11 - Food Employees not wearing effective hair restraints.
4-903.11.(A) - Equipment, Utensils, Linens are improperly stored.
4-904.11.(A).(C) - Single service/use items are improperly handled/stored/displayed/dispensed.
4-501.12 - Cutting surfaces not easily cleanable.
4-501.110 - The mechanical ware washing equipment wash solution temperature was too low.
4-602.13 - Non-food contact surfaces are not cleaned at a frequency necessary to preclude accumulation of soil residues.
5-205.15 - Plumbing system not properly maintained in good repair.
6-501.19 - Toilet room door is not closed.
6-501.12 - The physical facilities are not clean.