Search Reports
Establishment: 6257 - SUBWAY Inspection Date: 02/13/2020 Inspection Purpose: NEWOWNER Status: Passed: 3 Critical, 5 Non-critical violations |
Violations: |
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4-601.11.(A) - Equipment food-contact surfaces and utensils are not clean to sight and touch. |
4-501.114.(C).(2) - Quaternary ammonium compound solution concentration is too low or too high. |
3-501.16.(A).(1) - Hot foods not maintained at a proper temperature of 135 F or more. |
4-204.112.(B).(C) - Cold or hot holding not equipped with integral or permanently fixed temperature measuring device. |
4-903.11.(A) - Equipment, Utensils, Linens are improperly stored. |
4-501.11 - Equipment in disrepair. |
4-101.11.(D) - Utensils or equipment food contact surfaces not smooth / easily cleanable. |
4-602.13 - Non-food contact surfaces are not cleaned at a frequency necessary to preclude accumulation of soil residues. |