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Establishment: 8426 - AMATOS Inspection Date: 07/01/2020 Inspection Purpose: REGULAR Status: Passed: 3 Critical, 1 Non-critical violations
Violations:
4-601.11.(A) - Equipment food-contact surfaces and utensils are not clean to sight and touch.
3-501.16.(A).(1) - Hot foods not maintained at a proper temperature of 135 F or more.
3-501.16.(A).(2) - PHF not maintained at 41 F or less.
3-305.12 - Food being stored in prohibited area(s).