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Establishment: 3355 - DOCKSIDE INN & TAVERN Inspection Date: 08/17/2020 Inspection Purpose: REGULAR Status: Passed: 2 Critical, 6 Non-critical violations
Violations:
5-205.11.(A) - Hand wash facility not accessible.
3-501.16.(A).(2) - PHF not maintained at 41 F or less.
7-102.11 - Working containers used for storing POISONOUS OR TOXIC MATERIALS such as cleaners and SANITIZERS taken from bulk supplies are not clearly and individually identified with the common name of the material.
4-204.112.(B).(C) - Cold or hot holding not equipped with integral or permanently fixed temperature measuring device.
6-202.15 - Outer openings are not protected from the entry of insects or rodents.
4-903.11.(A) - Equipment, Utensils, Linens are improperly stored.
4-204.16 - Beverage tubing and/or cold plate improperly installed in contact with stored ice.
4-302.14 - No chemical test kit available.