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Establishment: 472 - LAKEVIEW RESTAURANT Inspection Date: 09/08/2020 Inspection Purpose: REGULAR Status: Failed: 5 Critical, 6 Non-critical violations |
Violations: |
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2-401.11 - Food employee is eating, drinking, or using any tobacco where the contamination of exposed FOOD; clean EQUIPMENT, UTENSILS, and LINENS; unwrapped SINGLE-SERVICE and SINGLE-USE ARTICLES; or other items needing protection can result. |
3-203.12 - Shell stock identification not properly maintained. |
3-302.11.(A).(2) - Different types of Raw animal foods are not stored in a way to prevent cross contamination with each other during storage, preparation, holding, or display. |
4-501.114.(C).(2) - Quaternary ammonium compound solution concentration is too low or too high. |
3-501.17.(D) - Date marking system used at the Eating Establishment does not meet the criteria list in code. |
4-301.11 - Insufficient hot holding and/or cold holding equipment. |
3-302.12 - Food/ingredients containers not properly labeled. |
3-305.11 - Food not protected from contamination during storage. |
3-304.14.(B).(1) - Wiping cloths used for wiping counters and other equipment surfaces not held between uses in a chemical sanitizer. |
4-302.14 - No chemical test kit available. |
6-501.14.(A) - Ventilation not clean. |