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Establishment: 19207 - KIRIN SUSHI HIBACHI Inspection Date: 09/10/2020 Inspection Purpose: REGULAR Status: Passed: 3 Critical, 2 Non-critical violations
Violations:
3-501.16.(A).(2) - PHF not maintained at 41 F or less.
3-501.19.(A) - No written procedures maintained or available at the facility for food to be held with time as the only control.
3-603.11.(A) - There is no consumer advisory.
3-304.14.(B).(1) - Wiping cloths used for wiping counters and other equipment surfaces not held between uses in a chemical sanitizer.
4-602.13 - Non-food contact surfaces are not cleaned at a frequency necessary to preclude accumulation of soil residues.