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Establishment: 28718 - JERSEY MIKES SUBS Inspection Date: 09/30/2020 Inspection Purpose: REGULAR Status: Failed: 4 Critical, 4 Non-critical violations |
Violations: |
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4-602.11.(A) - Food contact surfaces are not cleaned between uses. |
4-602.11.(C) - Potentially hazardous food contact surfaces are not cleaned with proper frequency. At least every 4 hours. |
3-501.16.(A).(2) - PHF not maintained at 41 F or less. |
6-501.111.(C) - Pests found on premises due to not using proper methods to control them. |
3-305.11 - Food not protected from contamination during storage. |
4-901.11.(B) - Wiping cloths are being used to dry utensils. |
4-202.16 - Non-food contact surfaces are improperly designed and constructed. |
4-603.16 - Correct rinsing procedures not being followed. |