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Establishment: 28236 - GET ER DONE DINER Inspection Date: 09/25/2020 Inspection Purpose: REGULAR Status: Failed: 5 Critical, 0 Non-critical violations |
Violations: |
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2-102.11.(A).(B) - C: The person in charge could not demonstrate required knowledge, either by complying with this code and no critical violations during this inspection or not having a current CFPM certificate. |
4-703.11 - Manual and/or mechanical methods of sanitizing incomplete. |
3-501.16.(A).(1) - Hot foods not maintained at a proper temperature of 135 F or more. |
5-103.11.(A) - Insufficient water supply. |
6-202.111 - Food establishment operations are being conducted in an unapproved location. |