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Establishment: 28880 - BARRY'S KITCHEN Inspection Date: 02/05/2021 Inspection Purpose: REGULAR Status: Passed: 1 Critical, 2 Non-critical violations |
Violations: |
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5-202.12 - Hand washing facility not properly equipped/installed with hot water of at least 100 F. |
3-302.11.(A).(1).(A) - Raw Ready-to-Eat food not protected from cross contamination from raw animal foods during storage, preparation, holding, or display. |
5-205.15 - Plumbing system not properly maintained in good repair. |