Search Reports
Establishment: 9177 - ICHIBAN INC Inspection Date: 03/03/2021 Inspection Purpose: REGULAR Status: Passed: 2 Critical, 10 Non-critical violations |
Violations: |
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6-301.11 - Hand cleanser not available at hand wash sink or lavatory. |
5-202.12 - Hand washing facility not properly equipped/installed with hot water of at least 100 F. |
3-402.12 - Records not maintained pertaining to raw fish served or sold in Ready-to-Eat form. |
4-703.11 - Manual and/or mechanical methods of sanitizing incomplete. |
3-501.19.(A) - No written procedures maintained or available at the facility for food to be held with time as the only control. |
4-204.112.(B).(C) - Cold or hot holding not equipped with integral or permanently fixed temperature measuring device. |
3-305.11 - Food not protected from contamination during storage. |
3-304.14.(B).(1) - Wiping cloths used for wiping counters and other equipment surfaces not held between uses in a chemical sanitizer. |
4-501.11 - Equipment in disrepair. |
4-602.13 - Non-food contact surfaces are not cleaned at a frequency necessary to preclude accumulation of soil residues. |
6-501.12 - The physical facilities are not clean. |
6-501.11 - The physical facilities are in disrepair. |