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Establishment: 23205 - BEST THAI II Inspection Date: 03/08/2021 Inspection Purpose: REGULAR Status: Passed: 1 Critical, 7 Non-critical violations |
| Violations: |
|---|
| 4-501.111 - Hot water for sanitization in manual ware washing is under 171 F. |
| 4-204.112.(B).(C) - Cold or hot holding not equipped with integral or permanently fixed temperature measuring device. |
| 3-601.12.(C) - Food presented for consumption not honestly presented due to unidentified surimi. |
| 3-305.11 - Food not protected from contamination during storage. |
| 4-302.14 - No chemical test kit available. |
| 4-602.13 - Non-food contact surfaces are not cleaned at a frequency necessary to preclude accumulation of soil residues. |
| 6-501.11 - The physical facilities are in disrepair. |
| 6-501.14.(A) - Ventilation not clean. |
