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Establishment: 456 - NMCC SNACK BAR/DINING ROOM Inspection Date: 03/18/2021 Inspection Purpose: REGULAR Status: Passed: 0 Critical, 6 Non-critical violations |
Violations: |
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5-202.12 - Hand washing facility not properly equipped/installed with hot water of at least 100 F. |
3-302.12 - Food/ingredients containers not properly labeled. |
3-602.11.(C).(D) - Bulk food not properly labeled. |
4-903.11.(A) - Equipment, Utensils, Linens are improperly stored. |
4-904.11.(A).(C) - Single service/use items are improperly handled/stored/displayed/dispensed. |
6-202.14 - Toilet room not enclosed, with a self closing, tight fitting door. |