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Establishment: 3182 - CROSS-ROADS RESTAURANT Inspection Date: 06/10/2021 Inspection Purpose: REGULAR Status: Failed: 4 Critical, 10 Non-critical violations |
| Violations: |
|---|
| 3-301.11.(A).(B).(D) - Food employees are handling ready to eat foods with bare hands. |
| 6-301.14 - Hand wash signage not provided for employee hand sink or lavatory. |
| 3-501.16.(A).(2) - PHF not maintained at 41 F or less. |
| 3-501.17.(D) - Date marking system used at the Eating Establishment does not meet the criteria list in code. |
| 5-102.14 - Past water sample results are not available. |
| 3-501.13 - Improper thawing. |
| 4-302.12.(A) - Inadequate number of food temperature measuring devices provided. |
| 3-305.11 - Food not protected from contamination during storage. |
| 2-402.11 - Food Employees not wearing effective hair restraints. |
| 4-501.11 - Equipment in disrepair. |
| 4-501.116 - Chemical sanitizer concentration was not accurately determined by using a test kit or other device. |
| 5-203.13 - Inadequate number of service sinks. |
| 5-205.15 - Plumbing system not properly maintained in good repair. |
| 6-501.14.(A) - Ventilation not clean. |
