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Establishment: 7987 - SUBWAY
Inspection Date: 06/30/2021
Inspection Purpose: FOLLOW_UP_FULL
Status: Passed: 2 Critical, 4 Non-critical violations
Violations:
2-102.12 - No Certified Food Protection Manager.
3-501.16.(A).(1) - Hot foods not maintained at a proper temperature of 135 F or more.
3-501.16.(A).(2) - PHF not maintained at 41 F or less.
3-307.11 - Food not protected from other sources of contamination.
4-302.14 - No chemical test kit available.
6-201.11 - Floors, walls, and ceilings are not smooth and easily cleanable.