Search Reports

Establishment: 6257 - SUBWAY Inspection Date: 08/03/2021 Inspection Purpose: REGULAR Status: Passed: 2 Critical, 9 Non-critical violations
Violations:
5-205.11.(B) - Hand washing facility being used for other than hand washing.
6-301.12 - Sanitary towels / hand drying device not provided for hand wash sink or lavatory.
3-501.16.(A).(1) - Hot foods not maintained at a proper temperature of 135 F or more.
7-201.11 - Improper storage of poisonous or toxic materials.
4-204.112.(B).(C) - Cold or hot holding not equipped with integral or permanently fixed temperature measuring device.
2-402.11 - Food Employees not wearing effective hair restraints.
3-302.15.(A) - Fruits/vegetables not washed.
4-904.11.(A).(C) - Single service/use items are improperly handled/stored/displayed/dispensed.
4-501.11 - Equipment in disrepair.
4-602.13 - Non-food contact surfaces are not cleaned at a frequency necessary to preclude accumulation of soil residues.
6-501.18 - Plumbing Fixtures such as hand washing sinks, toilets, and urinals not cleaned as often as necessary to keep them clean.