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Establishment: 18230 - DUNKIN DONUTS Inspection Date: 08/27/2021 Inspection Purpose: REGULAR Status: Failed: 5 Critical, 7 Non-critical violations |
| Violations: |
|---|
| 5-203.11 - Inadequate number of hand wash facilities. |
| 6-301.12 - Sanitary towels / hand drying device not provided for hand wash sink or lavatory. |
| 3-101.11 - Food is adulterated, not safe or honestly presented. |
| 3-501.16.(A).(2) - PHF not maintained at 41 F or less. |
| 4-302.12.(A) - Inadequate number of food temperature measuring devices provided. |
| 6-501.111.(C) - Pests found on premises due to not using proper methods to control them. |
| 4-903.11.(D) - Single-Service or Single-Use Articles stored less than 6 inches off floor using dollies, pallets, racks, or skids not kept in closed packages. |
| 5-203.12 - Inadequate number of toilet facilities. |
| 6-201.13.(A) - Floor and wall junctures are not enclosed and sealed. |
| 6-501.11 - The physical facilities are in disrepair. |
| 6-501.12 - The physical facilities are not clean. |
| 6-304.11 - Insufficient ventilation provided. |
