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Establishment: 303 - MCDONALDS Inspection Date: 10/01/2021 Inspection Purpose: NEWOWNER Status: Passed: 2 Critical, 3 Non-critical violations |
Violations: |
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2-201.11.(A) - The person in charge failed to require food employees to submit required information. |
2-301.12 - Food employees are not following proper hand cleaning procedures. |
4-302.12.(A) - Inadequate number of food temperature measuring devices provided. |
3-307.11 - Food not protected from other sources of contamination. |
4-904.11.(A).(C) - Single service/use items are improperly handled/stored/displayed/dispensed. |