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Establishment: 2802 - ARIS PIZZA & SUBS Inspection Date: 11/04/2021 Inspection Purpose: REGULAR Status: Passed: 2 Critical, 7 Non-critical violations
Violations:
4-601.11.(A) - Equipment food-contact surfaces and utensils are not clean to sight and touch.
3-501.17.(A).(E) - Packaged Food using Reduced Oxygen Packaging or refrigerated Ready-to-Eat PHF prepared and held in the Eating establishment for more than 24 hour not clearly dated marked according to code.
4-302.12.(A) - Inadequate number of food temperature measuring devices provided.
3-304.14.(B).(1) - Wiping cloths used for wiping counters and other equipment surfaces not held between uses in a chemical sanitizer.
4-903.11.(A).(C) - Single service/ single use items improperly stored or kept in the original package or stored by using other means that afford protection from contamination until used.
4-501.11 - Equipment in disrepair.
4-501.116 - Chemical sanitizer concentration was not accurately determined by using a test kit or other device.
4-602.13 - Non-food contact surfaces are not cleaned at a frequency necessary to preclude accumulation of soil residues.
6-501.11 - The physical facilities are in disrepair.