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Establishment: 697 - CHINA ROSE RESTAURANT
Inspection Date: 11/04/2021
Inspection Purpose: REGULAR
Status: Failed: 6 Critical, 11 Non-critical violations
Violations:
6-301.12 - Sanitary towels / hand drying device not provided for hand wash sink or lavatory.
4-601.11.(A) - Equipment food-contact surfaces and utensils are not clean to sight and touch.
4-702.11 - Food contact surfaces not sanitized before use after cleaning.
3-501.16.(A).(1) - Hot foods not maintained at a proper temperature of 135 F or more.
6-501.111.(B) - Not routinely inspecting premises for evidence of pests.
3-305.11 - Food not protected from contamination during storage.
3-304.12 - Improper between-use storage of in-use utensils.
4-202.16 - Non-food contact surfaces are improperly designed and constructed.
4-501.12 - Cutting surfaces not easily cleanable.
4-501.14 - Ware washing equipment not cleaned before use, at a frequency necessary to prevent recontamination, or every 24 hours.
4-601.11.(C) - Nonfood contact surfaces are not clean.
4-602.13 - Non-food contact surfaces are not cleaned at a frequency necessary to preclude accumulation of soil residues.
6-201.13.(A) - Floor and wall junctures are not enclosed and sealed.
6-202.111 - Food establishment operations are being conducted in an unapproved location.
6-501.114 - The premises is littered / unnecessary equipment and articles present.
6-501.12 - The physical facilities are not clean.
6-501.14.(A) - Ventilation not clean.