Search Reports


Establishment: 1891 - EL TEQUILA
Inspection Date: 11/09/2021
Inspection Purpose: REGULAR
Status: Failed: 1 Critical, 12 Non-critical violations
Violations:
3-301.11.(A).(B).(D) - Food employees are handling ready to eat foods with bare hands.
3-302.11.(A).(1).(B) - Cooked Ready-to-Eat food not protected from cross contamination from raw animal foods during storage, preparation, holding, or display.
4-204.112.(A) - Temperature measuring device not properly located.
6-202.15 - Outer openings are not protected from the entry of insects or rodents.
3-305.11 - Food not protected from contamination during storage.
4-903.11.(A) - Equipment, Utensils, Linens are improperly stored.
4-903.11.(A).(C) - Single service/ single use items improperly stored or kept in the original package or stored by using other means that afford protection from contamination until used.
4-101.11.(D) - Utensils or equipment food contact surfaces not smooth / easily cleanable.
4-202.16 - Non-food contact surfaces are improperly designed and constructed.
4-501.12 - Cutting surfaces not easily cleanable.
4-502.11.(A) - Utensils not maintained.
6-501.12 - The physical facilities are not clean.
6-501.14.(A) - Ventilation not clean.