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Establishment: 5345 - CULINARY ARTS DINING ROOM @ SMCC Inspection Date: 01/20/2022 Inspection Purpose: REGULAR Status: Passed: 0 Critical, 5 Non-critical violations
Violations:
4-204.112.(B).(C) - Cold or hot holding not equipped with integral or permanently fixed temperature measuring device.
4-501.116 - Chemical sanitizer concentration was not accurately determined by using a test kit or other device.
5-501.16.(C) - A waste receptacle is not located at each hand washing lavatory or group of adjacent lavatories when disposable towels are used.
6-201.11 - Floors, walls, and ceilings are not smooth and easily cleanable.
6-501.12 - The physical facilities are not clean.