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Establishment: 21169 - FOUR-STAR CHINA TASTE Inspection Date: 02/22/2022 Inspection Purpose: REGULAR Status: Failed: 4 Critical, 8 Non-critical violations |
Violations: |
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2-301.14 - Food employees are not cleaning their hands and exposed portions of their arms as required. |
5-205.11.(A) - Hand wash facility not accessible. |
6-301.12 - Sanitary towels / hand drying device not provided for hand wash sink or lavatory. |
3-302.11.(A).(1).(A) - Raw Ready-to-Eat food not protected from cross contamination from raw animal foods during storage, preparation, holding, or display. |
4-601.11.(A) - Equipment food-contact surfaces and utensils are not clean to sight and touch. |
3-501.17.(A).(E) - Packaged Food using Reduced Oxygen Packaging or refrigerated Ready-to-Eat PHF prepared and held in the Eating establishment for more than 24 hour not clearly dated marked according to code. |
3-304.12 - Improper between-use storage of in-use utensils. |
4-101.11.(D) - Utensils or equipment food contact surfaces not smooth / easily cleanable. |
4-101.19 - Nonfood contact surfaces of equipment that requires frequent cleaning not constructed of a corrosion-resistant, nonabsorbent, and smooth material. |
4-601.11.(C) - Nonfood contact surfaces are not clean. |
6-501.12 - The physical facilities are not clean. |
6-501.14.(A) - Ventilation not clean. |