Search Reports

Establishment: 30 - MCDONALDS Inspection Date: 02/23/2022 Inspection Purpose: REGULAR Status: Passed: 2 Critical, 4 Non-critical violations
Violations:
5-202.12 - Hand washing facility not properly equipped/installed with hot water of at least 100 F.
4-703.11 - Manual and/or mechanical methods of sanitizing incomplete.
3-501.19.(B).(4) - Food in unmarked containers or packages not marked or that exceed 4 hour limit are not discarded.
3-305.11 - Food not protected from contamination during storage.
2-402.11 - Food Employees not wearing effective hair restraints.
3-304.14.(B).(1) - Wiping cloths used for wiping counters and other equipment surfaces not held between uses in a chemical sanitizer.