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Establishment: 2015 - A1 DINER Inspection Date: 03/08/2022 Inspection Purpose: REGULAR Status: Passed: 3 Critical, 4 Non-critical violations |
Violations: |
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3-501.17.(D) - Date marking system used at the Eating Establishment does not meet the criteria list in code. |
3-603.11.(B) - Consumer advisory does not contain proper warning of raw or undercooked animal foods. |
7-102.11 - Working containers used for storing POISONOUS OR TOXIC MATERIALS such as cleaners and SANITIZERS taken from bulk supplies are not clearly and individually identified with the common name of the material. |
3-305.12 - Food being stored in prohibited area(s). |
4-302.14 - No chemical test kit available. |
6-101.11.(A) - Indoor surfaces are not properly constructed as to be smooth, durable, and easily cleanable or constructed of nonabsorbent material in areas of moisture. |
6-501.12 - The physical facilities are not clean. |