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Establishment: 1271 - KENTUCKY FRIED CHICKEN / TACO BELL Inspection Date: 03/17/2022 Inspection Purpose: REGULAR Status: Failed: 8 Critical, 7 Non-critical violations
Violations:
2-301.14 - Food employees are not cleaning their hands and exposed portions of their arms as required.
5-202.12 - Hand washing facility not properly equipped/installed with hot water of at least 100 F.
3-304.15.(A) - Single use gloves are damaged, not clean or not properly used.
3-501.16.(A).(2) - PHF not maintained at 41 F or less.
3-501.17.(D) - Date marking system used at the Eating Establishment does not meet the criteria list in code.
7-102.11 - Working containers used for storing POISONOUS OR TOXIC MATERIALS such as cleaners and SANITIZERS taken from bulk supplies are not clearly and individually identified with the common name of the material.
3-305.11 - Food not protected from contamination during storage.
4-501.11 - Equipment in disrepair.
4-501.19 - The manual ware washing wash solution is less than 110 F or the temperature specified on the cleaning agent manufacturer's label instructions .
4-601.11.(C) - Nonfood contact surfaces are not clean.
5-103.11.(B) - Insufficient hot water supply.
5-205.15 - Plumbing system not properly maintained in good repair.
6-501.12 - The physical facilities are not clean.
6-501.11 - The physical facilities are in disrepair.
6-202.11 - Lights not shielded.