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Establishment: 20476 - DOCKS SEAFOOD & MARKET Inspection Date: 03/23/2022 Inspection Purpose: REGULAR Status: Passed: 2 Critical, 5 Non-critical violations |
| Violations: |
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| 6-301.14 - Hand wash signage not provided for employee hand sink or lavatory. |
| 3-501.17.(D) - Date marking system used at the Eating Establishment does not meet the criteria list in code. |
| 4-204.112.(B).(C) - Cold or hot holding not equipped with integral or permanently fixed temperature measuring device. |
| 3-304.12 - Improper between-use storage of in-use utensils. |
| 4-601.11.(C) - Nonfood contact surfaces are not clean. |
| 5-501.17 - Covered receptacle not provided. (Female use) |
| 6-202.12 - Ventilation may cause food contamination. |
