Search Reports

Establishment: 5973 - MK KITCHEN Inspection Date: 03/31/2022 Inspection Purpose: REGULAR Status: Passed: 3 Critical, 7 Non-critical violations
Violations:
2-102.11.(C).(1).(4-16) - Person In Charge could not respond correctly to questions regarding areas of knowledge dealing with food handling.
3-301.11.(A).(B).(D) - Food employees are handling ready to eat foods with bare hands.
5-205.11.(A) - Hand wash facility not accessible.
3-501.16.(A).(2) - PHF not maintained at 41 F or less.
4-903.12.(A) - Single-Service and single-Use Articles being stored in prohibited area listed in code.
4-501.12 - Cutting surfaces not easily cleanable.
4-501.14 - Ware washing equipment not cleaned before use, at a frequency necessary to prevent recontamination, or every 24 hours.
6-501.12 - The physical facilities are not clean.
6-201.13.(A) - Floor and wall junctures are not enclosed and sealed.
6-201.11 - Floors, walls, and ceilings are not smooth and easily cleanable.