Search Reports

Establishment: 872 - MARIAS RESTAURANT Inspection Date: 04/05/2022 Inspection Purpose: REGULAR Status: Failed: 4 Critical, 9 Non-critical violations
Violations:
3-301.11.(A).(B).(D) - Food employees are handling ready to eat foods with bare hands.
6-301.12 - Sanitary towels / hand drying device not provided for hand wash sink or lavatory.
6-301.11 - Hand cleanser not available at hand wash sink or lavatory.
5-205.11.(A) - Hand wash facility not accessible.
4-601.11.(A) - Equipment food-contact surfaces and utensils are not clean to sight and touch.
3-501.17.(A).(E) - Packaged Food using Reduced Oxygen Packaging or refrigerated Ready-to-Eat PHF prepared and held in the Eating establishment for more than 24 hour not clearly dated marked according to code.
3-307.11 - Food not protected from other sources of contamination.
3-305.12 - Food being stored in prohibited area(s).
4-903.11.(A).(C) - Single service/ single use items improperly stored or kept in the original package or stored by using other means that afford protection from contamination until used.
4-601.11.(C) - Nonfood contact surfaces are not clean.
5-402.14 - Sewage / liquid waste not properly removed.
6-501.12 - The physical facilities are not clean.
6-501.14.(A) - Ventilation not clean.