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Establishment: 17238 - DOMINOS PIZZA Inspection Date: 04/06/2022 Inspection Purpose: FOLLOW_UP_FULL Status: Passed: 3 Critical, 7 Non-critical violations |
Violations: |
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2-102.11.(A).(B) - C: The person in charge could not demonstrate required knowledge, either by complying with this code and no critical violations during this inspection or not having a current CFPM certificate. |
2-102.12 - No Certified Food Protection Manager. |
2-301.12 - Food employees are not following proper hand cleaning procedures. |
5-205.11.(B) - Hand washing facility being used for other than hand washing. |
6-301.12 - Sanitary towels / hand drying device not provided for hand wash sink or lavatory. |
3-501.16.(A).(2) - PHF not maintained at 41 F or less. |
5-203.13 - Inadequate number of service sinks. |
6-501.11 - The physical facilities are in disrepair. |
6-501.16 - Mops are not being properly stored. |
6-501.14.(A) - Ventilation not clean. |